“El uso de enzimas para optimizar el proceso de recuperación de grasas y aceites de los Efluentes que genera la industria de Harina y aceite de pescado – pesqueras ubicadas en la Bahia del Callao”

Files in this item

The following license files are associated with this item:

This item appears in the following Collection(s)

info:eu-repo/semantics/openAccess Except where otherwise noted, this item's license is described as info:eu-repo/semantics/openAccess

Search DSpace


Browse

My Account

Statistics